How many different ways have you had your cup of coffee in the morning? Where do you shop for your coffee? Have you ever thought about shaking up your routine? Keep reading to find out your options, and start thinking outside of the box when it comes to your brew.
To make a good coffee, always start with fresh beans. They should look kind of oily, and they should be potent. Try to avoid very dry beans, any grocery store beans, and any beans that have been exposed to air for a long time. Your best bet is to either roast beans yourself or buy them from a local roaster.
Try adding spices to your coffee grounds to create your own “artisan” flavors. Think about things you would add to chocolate if you are having trouble deciding what to try. Start with simple things like cinnamon and nutmeg. You can also do things like adding a little vanilla abstract to your cup to enrich the flavor of your coffee.
Here is a great trick to try if you use softened or distilled water to brew your coffee. Just add a small pinch of salt to the pot after brewing. This may sound crazy, but the salt will add a lot of extra flavor to the coffee! Believe it or not!
There are many health benefits that have been discovered from drinking coffee. Feel free to indulge in your morning cup without fear. You may want to switch to decaf if the caffeine in the coffee effects other medications you are taking. Reduce or eliminate creamer and sugar to maximize these benefits.
If you drink your coffee cold, think past just traditional cream and sugar. Mix entire fruits into your coffee. You can add foods like oranges, cherries and strawberries for interesting additions to the flavor. Even think about spicing things up with cinnamon or cardamom. The possibilities for you are nearly endless!
Remember that coffee is a very absorbent food. So, proper storage is essential. Keep your unused coffee in a place that is dry and cool where it is protected from both sunlight and heat. However, do not store it in your fridge or freezer. Also make sure the container is opaque and air-tight, to prevent coffee from absorbing flavor and aromas from other foods.
Buy a standard coffee grinder. Grinding your beans just before brewing leaves aromatic, flavorful oils intact and makes coffee taste fresher. Most coffee grinders have a “coarseness” setting that lets you brew your coffee in different ways. You can find coffee grinders that are built into a coffee machine if you have limited space.
Did you know that drinking a cup of coffee will improve your exercise? Studies have shown that the caffeine in coffee will give you a great boost when consumed prior to your exercise routine. This little lift may be just what you need to get through your exercise and preform the way you want.
For people who really enjoy a great cup of coffee, never take your beans or grind out of the freezer and into the hot water. Keep your beans at room temperature prior to brewing. If you have a lot, freeze some and keep enough at room temperature for the week.
Good water is just as important as quality coffee when it comes to brewing a great cup. If the water you are using is not very tasty, you cannot expect to end up with a quality cup of Joes. The best coffee is made with spring water or tap water that has been run through a filter.
Keep your coffee press from getting corroded. Regardless of how great your coffee and filtration are, repeated water passing through the press leaves a residue. The mineral buildup might start ruining the taste of your coffee. The simplest fix is run hot water with some white vinegar included every few weeks to keep your coffee tasting fresh.
If you brew a large pot of coffee that will not be consumed quickly, take it off of the burner. Place it into a pre-heated storage device. When coffee is left on the burner, the taste will deteriorate quickly. A nice carafe or other storage device will eliminate this concern.
To brew the best cup of coffee, your water temperature needs to be just under the boiling point. At this temperature, the water will extract the maximum amount of flavor from your beans. If your coffee does not taste good in the morning, run a thermometer in the water to ensure that it is heating to the right temperature.
To get the ideal flavor from your coffee beans, the water needs to be just the right temperature. Boiling water is too hot and as a result will sap the more bitter oils from your beans. Alternately, water that is not hot enough will not brew all the flavor from your beans leaving you with a very bland coffee.
Coffee beans are grown all over the world, but most people think of Columbia as the origin of most coffee. There are certain regions of the country that produce the most flavorful coffee because of the climate there. Columbian coffee beans that have been roasted properly are thought to produce the best flavor of coffee.
To prevent your iced coffee from becoming watery, try making coffee ice cubes. When regular ice cubes melt in iced coffee, they can water it down. To avoid that, pour some room-temperature coffee into ice cube trays and place them in the freezer. A little later, you’ll have coffee ice cubes that will add more coffee flavor to your iced coffee as they melt.
To get the cleanest taste and the least negative effects from your coffee habit, consider trying organic coffee. Because coffee beans absorb the flavor of virtually everything, they are exposed to, those that are processed with chemicals tend to have a muted or distorted flavor. On the other hand, organic coffee beans offer a very clean and pure brew.
Oh, now you’re ready! Get to the store, or find that nice bag of brew online that you’ve been waiting to buy. It’s time to relax and enjoy your cup of morning joe. Remember what you’ve read, and take that excitement to the store on your next trip to buy coffee.
